Product shelf life: 03 months from date of manufacture.
Instructions for use and storage: – Instructions for use: instant product, used with rice, vermicelli and raw vegetables, boiled meat, … – Instructions for storage: Store in the refrigerator, temperature from 0 degrees Celsius – 10 degrees
Packaging: 500g glass jar
Special point: – Irresistible delicious taste, stimulating all taste buds.
Product shelf life: 3 months from date of manufacture
Instructions for use and storage: – Instructions for use: instant product, used as a pickle or served with daily dishes and rice,… – Instructions for storage: Store in the refrigerator, temperature from 0 degrees Celsius – 10 degrees
Packaging: 500g glass jar
Special point: – Incredibly easy to savor and delightfully delicious. Give it a try just once, and you’ll crave it over and over. Experience it for yourself! – Ensuring food safety and hygiene, ISO 22000 certificate.
Product shelf life: 3 months from date of manufacture
Instructions for use and storage: – Instructions for use: instant product, used as a pickle or served with daily dishes and rice,… – Instructions for storage: Store in the refrigerator, temperature from 0 degrees Celsius – 10 degrees
Packaging: 1kg plastic jar
Special point: – Incredibly easy to savor and delightfully delicious. Give it a try just once, and you’ll crave it over and over. Experience it for yourself! – Ensuring food safety and hygiene, ISO 22000 certificate.
Product shelf life: 9 months from date of manufacture
Instructions for use and storage: – Instructions for use: instant product, used as a pickle or as a condiment – Instructions for storage: store in the refrigerator, temperature from 0 degrees Celsius – 10 degrees
Packaging: 1 kg plastic jar
Special point: – Good for health, eat a few cloves every day to support digestion and prevent cancer. – Safe, natural yellow color of garlic, no bleach, no borax,… – Products ensure food safety and hygiene, ISO 22000 certificate.
