King’s Spicy & Sour Pickled White Eggplant features crisp white eggplant in a balanced spicy and tangy brine, delivering a rich and flavorful taste inspired by traditional Vietnamese cuisine.

Origin: Vietnam

Unit: Zip Bag

Net Weight: 200 g

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with dried shrimp, spring rolls, Vietnamese pork sausage, sticky rice cakes, or other favorite dishes.

Storage direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 3 months from the date of manufacture.

Ingredients: white eggplant (62% ), sugar, water, vinegar, fish sauce, chili, garlic, galangal, flavor enhancer (621), preservatives (211, 202), thickener (415), antioxidants (316, 233), sweetener (950).

King’s Sweet & Sour Pickled Scallion Bulbs offer a perfectly balanced sweet and tangy flavor, natural crispness, and a traditional taste, ready to enjoy with any meal.

Origin: Vietnam

Unit: Jar

Net Weight: 1 kg

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with dried shrimp, spring rolls, Vietnamese pork sausage, sticky rice cakes, and other traditional dishes.

Storage direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 9 months from the date of manufacture.

Ingredients: pickled scallion bulbs (60%), vinegar, sugar, salt, water, carrots, firming agent (327), antioxidants (316, 223), preservatives (211, 202).

King’s Sweet & Sour Pickled Scallion Bulbs offer a perfectly balanced sweet and tangy flavor, natural crispness, and a traditional taste, ready to enjoy with any meal.

Origin: Vietnam

Unit: Jar

Net Weight: 500 g

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with dried shrimp, spring rolls, Vietnamese pork sausage, sticky rice cakes, and other traditional dishes.

Storage direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 9 months from the date of manufacture.

Ingredients: pickled scallion bulbs (60%), vinegar, sugar, salt, water, carrots, firming agent (327), antioxidants (316, 223), preservatives (211, 202).

King’s Sweet & Sour Pickled Scallion Bulbs offer a perfectly balanced sweet and tangy flavor, natural crispness, and a traditional taste, ready to enjoy with any meal.

Origin: Vietnam

Unit: Zip Bag

Net Weight: 200 g

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with dried shrimp, spring rolls, Vietnamese pork sausage, sticky rice cakes, and other traditional dishes.

Storage direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 9 months from the date of manufacture.

Ingredients: pickled scallion bulbs (60%), vinegar, sugar, salt, water, carrots, firming agent (327), antioxidants (316, 223), preservatives (211, 202).

King’s Pickled White Eggplant with Fermented Shrimp combines crisp pickled Thai eggplant with flavorful fermented shrimp, delivering a harmonious balance of tangy, savory, and authentic Vietnamese flavors.

Origin: Vietnam

Unit: Zip Bag

Net Weight: 300 g

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with rice vermicelli, boiled pork, and other favorite dishes.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 3 months from the date of manufacture.

Ingredients: pickled Thai eggplant (51%), fermented shrimp (15%), water, sugar, vinegar, galangal, garlic, chili, salt, flavor enhancer (621), preservatives (211, 202), thickener (415), sweetener (950), antioxidants (316, 223).

King’s Pickled White Eggplant with Fermented Shrimp combines crisp pickled Thai eggplant with flavorful fermented shrimp, delivering a harmonious balance of tangy, savory, and authentic Vietnamese flavors.

Origin: Vietnam

Unit: Glass Jar

Net Weight: 500 g

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with rice vermicelli, boiled pork, and other favorite dishes.

Storage Direction:

Keep refrigerated at 0°C–10°C.

Shelf Life: 3 months from the date of manufacture.

Ingredients: pickled Thai eggplant (51%), fermented shrimp (15%), water, sugar, vinegar, galangal, garlic, chili, salt, flavor enhancer (621), preservatives (211, 202), thickener (415), sweetener (950), antioxidants (316, 223).

King’s Pickled White Eggplant with Fermented Shrimp combines crisp pickled Thai eggplant with flavorful fermented shrimp, delivering a harmonious balance of tangy, savory, and authentic Vietnamese flavors.

Origin: Vietnam

Unit: Jar

Net Weight: 1 kg

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with rice vermicelli, boiled pork, and other favorite dishes.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 3 months from the date of manufacture.

Ingredients: pickled Thai eggplant (51%), fermented shrimp (15%), water, sugar, vinegar, galangal, garlic, chili, salt, flavor enhancer (621), preservatives (211, 202), thickener (415), sweetener (950), antioxidants (316, 223).

King’s Sweet & Sour Pickled Scallion Bulbs offer a perfectly balanced sweet and tangy flavor, natural crispness, and a traditional taste, ready to enjoy with any meal.

Origin: Vietnam

Unit: Zip Bag

Net Weight: 300 g

Directions for Use:

• Ready to eat. Enjoy as a pickled side dish or serve with dried shrimp, spring rolls, Vietnamese pork sausage, sticky rice cakes, and other traditional dishes.

Storage direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 9 months from the date of manufacture.

Ingredients: pickled scallion bulbs (60%), vinegar, sugar, salt, water, carrots, firming agent (327), antioxidants (316, 223), preservatives (211, 202).

King’s Steamed Peanuts are made from carefully selected premium peanuts, gently steamed to preserve their natural nutty flavor, tender texture, and wholesome goodness.

Origin: Vietnam

Unit: Bag

Net Weight: 200 g

Directions for Use:

• Ready to eat. Consume immediately after opening.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 7 days from the date of manufacture.

Ingredients: peanut (100%).

King’s Steamed Bananas are made from carefully selected ripe bananas, gently steamed to preserve their natural sweetness, soft texture, and distinctive delicious flavor.

Origin: Vietnam

Unit: Bag

Net Weight: 200 g

Directions for Use:

• Ready to eat. Consume immediately after opening.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 7 days from the date of manufacture.

Ingredients: bananas (100%).

King’s Three-Color Steamed Sweet Potatoes are made from carefully selected purple, yellow, and orange sweet potatoes, steamed to perfection to preserve their natural sweetness, soft texture, and delicious flavor.

Origin: Vietnam

Unit: Bag

Net Weight: 200 g

Directions for Use:

• Ready to eat. Consume immediately after opening.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 7 days from the date of manufacture.

Ingredients: 100% sweet potatoes.

King’s Steamed Sweet Corn is made from carefully selected sweet corn, steamed to perfection to preserve its natural sweetness, crisp texture, and fresh flavor.

Origin: Vietnam

Unit: Bag

Net Weight: 200 g

Directions for Use:

• Ready to eat. Consume immediately after opening.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 7 days from the date of manufacture.

Ingredients: sweet corn (100%).

King’s Sweet & Sour Mango is a ready-to-eat product that offers a perfect balance of refreshing tartness and natural sweetness. Freshly prepared to deliver the delicious taste of tropical fruit in a convenient snack.

Origin: Vietnam

Unit: Container

Net Weight: 300 g

Directions for Use:

• Ready to eat. Consume immediately after opening.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 45 days from the date of manufacture.

Ingredients: mango (68%), water, sugar, salt, chilli, acidity regulator (330), preservative (211).

King’s Sweet & Sour Ambarella is a ready-to-eat product that offers a perfect balance of refreshing tartness and natural sweetness. Freshly prepared to deliver the delicious taste of tropical fruit in a convenient snack.

Origin: Vietnam

Unit: Round Plastic Container

Net Weight: 300 g

Directions for Use:

• Ready to eat. Consume immediately after opening.

Storage Direction:

• Keep refrigerated at 0°C–10°C.

Shelf Life: 45 days from the date of manufacture.

Ingredients: young ambarella (68%), water, sugar, salt, chilli, acidity regulator (330), preservative (211).

King’s Purple Yam Soup Pack is a convenient pre-cut vegetable product that helps reduce meal preparation time, making cooking easier for busy individuals and families.

Origin: Vietnam

Unit: Tray

Net Weight: 300 g

Directions for Use:

• Wash thoroughly before use and cook as desired.

Storage Direction:

• Keep refrigerated at 5°C–15°C.

Shelf Life: 3 days from the date of manufacture.

Ingredients: purple yam (99%), rice paddy herb, and culantro.

King’s Pre-prepared Asparagus, Baby Corn & Carrot Mix is a convenient pre-cut vegetable product that helps reduce meal preparation time, making cooking easier for busy individuals and families.

Origin: Vietnam

Unit: Tray

Net Weight: 300 g

Directions for Use:

• Wash thoroughly before use and cook as desired.

Storage Direction:

• Keep refrigerated at 5°C–15°C.

Shelf Life: 5 days from the date of manufacture.

Ingredients: carrots (34%), asparagus (33%), baby corn(32%), green onions, and cilantro.

King’s Pre-prepared Broccoli, Carrot & Green Bean Mix is a convenient pre-cut vegetable product that helps reduce meal preparation time, making cooking easier for busy individuals and families.

Origin: Vietnam

Unit: Tray

Net Weight: 300 g

Directions for Use:

• Wash thoroughly before use and cook as desired.

Storage Direction:

• Keep refrigerated at 5°C–15°C.

Shelf Life: 5 days from the date of manufacture.

Ingredients: carrots (34%), broccoli (33%), green beans (33%).

King’s Pre-prepared Soup Vegetable Mix is a convenient pre-cut vegetable product that helps reduce meal preparation time, making cooking easier for busy individuals and families.

Origin: Vietnam

Unit: Tray

Net Weight: 400 g

Directions for Use:

• Wash thoroughly before use and cook as desired.

Storage Direction:

• Keep refrigerated at 5°C–15°C.

Shelf Life: 5 days from the date of manufacture.

Ingredients: potatoes (37%), carrots (37%), beetroot (25%), green onions, and cilantro.

King’s Pre-prepared Chayote & Carrot Mix is a convenient pre-cut vegetable product that helps reduce meal preparation time, making cooking easier for busy individuals and families.

Origin: Vietnam

Unit: Tray

Net Weight: 300 g

Directions for Use:

• Wash thoroughly before use and cook as desired.

Storage Direction:

• Keep refrigerated at 5°C–15°C

Shelf Life: 5 days from the date of manufacture.

Ingredients: carrots (50%), chayote (49%), green onions, and cilantro.

King’s Pre-prepare Fried Rice Vegetable Mix is a convenient pre-cut vegetable product that helps reduce meal preparation time, making cooking easier for busy individuals and families.

Origin: Vietnam

Unit: Tray

Net Weight: 150 g

Directions for Use:

• Wash thoroughly before use and cook as desired.

Storage Direction:

• Keep refrigerated at 5°C–15°C.

Shelf Life: 5 days from the date of manufacture.

Ingredients: carrots (34%), sweet corn (33%), green beans (33%).

King’s Pre-prepare Bell Pepper & Onion Mix is a convenient pre-cut vegetable product that helps reduce meal preparation time, making cooking easier for busy individuals and families.

Origin: Vietnam

Unit: Tray

Net Weight: 300 g

Directions for Use:

• Wash thoroughly before use and cook as desired.

Storage Direction:

• Keep refrigerated at 5°C–15°C.

Shelf Life: 5 days from the date of manufacture.

Ingredients: red, yellow, and green bell peppers (67%); onions (33%).